Kuri is originated from French Polynesia but Shikoku is originated from Japan. Kuri may grow 19 cm / 8 inches higher than Shikoku. Kuri may weigh 38 kg / 83 pounds lesser than Shikoku. Both Kuri and Shikoku has almost same life span. Both Kuri and Shikoku has almost same litter size. Kuri requires Low Maintenance. But Shikoku requires Moderate Maintenance
Kurī, also known as Guri or Peroor New Zealand Native Dog, is the Maori name for this dog which was introduced to New Zealand by the Maoris when they migrated from East Polynesia around 1280 AD.
They were in fact Polynesian dogs which died out in New Zealand. The Māoris would use the dog as a food source and the skins would be used to make some form of clothing. The bones were used to make items such as necklaces and fish hooks.
Not surprising then that the dog became extinct in New Zealand, with the last known Kuri specimens being found in the Museum of New Zealand Te Papa Tongarewa.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
The Kuri is extinct now but it was a small to medium sized dog with a thick set neck. He stood between 25 and 46cm and weighed about 13 to 15 kilograms.
He had thick medium-length rough textured hair, small head, erect ears, short legs and a bushy tail. The color of their weatherproof coats varied and some were black, some white or cream and some were a mix of colors and patterns.
An interesting feature about them is that they didn’t bark but instead they howled. They were good at hunting birds.
The Kuri wasn’t considered the brightest breed, but he would have benefited from some training and socialization as this just makes a dog a better pet in every sense – more obedient and better behaved in all situations.
Some Kuris were friendly and able to bond with their human owners, while others were independent and somewhat aloof. Their size would have allowed them to be kept in the city or the country as they weren’t particularly energetic dogs, not requiring much ground to run around in.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
It appears as though some Kuris were kept as pets and that they were able to develop loving relationships with their owners.
We don’t know too much about the extinct Kuri, but scientists are now studying and analyzing the hairs of the dog to find out more about it, and specifically why the Maori dog disappeared some time in the 19th century without a trace.
They will also be analyzing Kuri bones salvaged by archaeologists and which were found on rubbish heaps. These bones can be tested to see whether the diet of the Kuri changed much between the days of Maori settlements and the arrival of the European settlers.
Some Kuri dogs scavenged while others were pets and ate well. The lifestyle they led would have determined their health. In those days they would have suffered with dental disease, common in adult dogs. Left untreated, dental disease can lead to dental tartar buildup with gum inflammation and tooth loss.
Dental disease can also lead to other organ diseases. These days brushing your dog’s teeth with canine toothpaste and toothbrush can help to ward off dental disease.
Those Kuris that weren’t pets, tried to survive scavenging, and their homeless situation could well have led to ear infections – caused from a wax- and dirt buildup within the ear. He would have been frantic trying to scratch his ears. In modern times, if your dog showed signs of an ear infection, you would need to get him to the vet.
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
The Kuri will have required regular grooming which means a brushing down twice a week. Brushing would have been useful to prevent loose hairs from shedding with the dog. He would have had to have his ears and eyes checked too to avoid infections. Brushing him would have given his owner the chance to check him over for fleas and ticks too.
As the Kuri wasn’t an overly energetic dog, a walk a day would have kept him content and fit.
The Kuri was a dog that essentially formed part of someone else’s diet. Those that managed to escape being a meal for someone no doubt had to scavenge for food. Because they were used to help people catch birds, they themselves were used to catching birds for themselves.
As a small to medium sized dog, if you were to keep such a dog as a pet you would have given him a cup or two of dried kibble a day and tried to vary his diet by including some home-cooked food and raw meat.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.