Petzlover
Bergamasco is originated from Italy but Shikoku is originated from Japan. Bergamasco may grow 35 cm / 14 inches higher than Shikoku. Bergamasco may weigh 15 kg / 33 pounds lesser than Shikoku. Both Bergamasco and Shikoku has same life span. Bergamasco may have more litter size than Shikoku. Both Bergamasco and Shikoku requires Moderate Maintenance.
The Bergamasco comes from northern Italy. This medium sized sheepdog is of ancient origin. Known as an Italian sheep herding breed, his name actually comes from the town where he comes from - Bergamo.
It was after World War II that there was danger that this breed would disappear as the need for herding and shepherding was diminishing. An Italian breeder, however, Dr. Maria Andreoli, stepped in to save the breed.
It was in 2015 that the American Kennel Club also changed the breed’s status from Miscellaneous to the Herding Group.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
This medium sized sheepdog stands 54 – 62cm in height and weighs up to 38 kg as an adult. It is his coat which draws the most attention. It is of a coarse texture and actually greasy to the touch. It actually forms into strands or almost like dreadlocks from the top of the body, so that people agree he is one of shaggiest dog breeds there are.
From age 1 on the coat starts to become woolly, and then the flocks start to form. As these clumps of hair appear, it will become necessary to separate them into smaller cords by hand to ensure attractive formation Brushing isn’t necessary but a big toothed comb can keep their hair ‘groomed’.
The colour of the coat is solid grey with patches of shades of grey and sometimes black. His dense, heavy coat makes it that he is suited to cooler climates. Because he is a herding dog, he wouldn’t do well in an apartment but would suit a home with a large garden.
He is intelligent and social but will need firm handling as he is a boisterous dog. He has a muscular yet compact body with a large head, long tail, high-set semi-drooping ears and large, gentle looking brown eyes. Although not instinctively aggressive, he makes an excellent watch dog with strong protective instincts to protect his human family.
He views new people into his circle with suspicion and wariness. He is good with kids and pets in the home and is playful and energetic.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
This is a working dog so they are naturally alert. He is also intelligent and independent and this independence is seen with training as he doesn’t take easily to following instructions, becoming stubborn. You’ll certainly want to have your Bergamasco socialized and trained as he can be a boisterous dog, bounding with energy.
This is a dog that will need to be kept busy and provided with plenty of activities so that he remains happy, playful and relaxed.
Lively and intelligent, these dogs also form strong bonds with their owners and get on well with the children in the home. He will take well to country life as opposed to living in the city.
Your Bergamasco can live to be 13 to 15 years of age and he is considered to be a healthy breed. Nonetheless you want to be aware of health issues that are common to this breed
he is vulnerable to heat. He can die of heat exhaustion quicker than other breeds
keep an eye on him for hip dysplasia, progressive retinal atrophy and skin allergies
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
The Bergamasco isn’t a shedder but his coat will need to be combed once a week just to keep it in order. You don’t want to bath him too often, especially during the Winter as his coat takes a long time to dry. It isn’t recommended to shave a Bergamasco as the coat regulates the dogs temperature – keeping him warm and cold as the weather demands.
They thrive on a blend of kibble (dry) mixed with raw and-or moist food once or twice a day. Remember to include quality chicken, turkey, etc. mixed with some vegetables and rice into your dog’s diet. Ensure a constant supply of fresh water in an easily-cleanable bowl.
Balls and ropes are important for building muscle strength and burning energy. Remember your Bergamasco is a working breed and will need plenty of games and exercise.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.
