Appenzell Mountain Dog is originated from Switzerland but Shikoku is originated from Japan. Appenzell Mountain Dog may grow 29 cm / 12 inches higher than Shikoku. Appenzell Mountain Dog may weigh 21 kg / 46 pounds lesser than Shikoku. Both Appenzell Mountain Dog and Shikoku has almost same life span. Both Appenzell Mountain Dog and Shikoku has same litter size. Both Appenzell Mountain Dog and Shikoku requires Moderate Maintenance.
Hailing from the Appenzell region of Switzerland and known as the Appenzeller Mountain Dog or the Appenzeller Sennenhunde, this athletic breed of dog has a history which is debatable and which has several theories.
It is believed the dog is descended from Molossus.The Appenzeller Mountain Dog is one of the 4 recognized Swiss Sennenhunds, appearing to have descended from cattle dogs. The first breed club was founded in 1906 by Albert Heim. However, an early reference to the breed's predecessors was made in a book of 1853, where it refers to dogs in the Appenzell region.
In 1898 the Appenzeller Mountain Dog was shown at the first international dog show and was recognized internationally as a separate breed in 1989.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
The Appenzell Mountain Dog is a medium-sized dog standing at between 47–58cm at the withers and weighing in at 22–32kg.
He is a heavy-built dog and sports a tri-color coat – black, tan and white. He has a double coat with the topcoat being shortish, thick and straight. He sheds throughout the year and isn’t hypoallergenic. He has small ears which are high set and which are floppy. The tail is long and curls when held high.
The Appenzell is an active breed who has been used to herding, fetching and working. Because of his energy levels, he won’t fit in well in a small home where his energy needs can’t be met. However wherever he is, he bonds closely with his human family and thrives on attention from them.
He isn’t known as an aggressive dog, but if as a working breed, he felt that the livestock he was guarding was under threat, he could exhibit some aggressiveness.
He gets on well with children in the home and other pets but is inclined to be wary of strangers. Just as with any other dog, training and socialization does wonders for him, making him relaxed and obedient around people and dogs.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
Herding dogs tend to be independent and somewhat reserved but the Appenzell Mountain Dog is social, outgoing and loving with his human family. When trained and socialized he gets on well with other pets as well as children in the home.
He is a working dog, and thrives on being active, so a good amount of exercise will be necessary. He is a courageous, affectionate dog and when you give him the right upbringing and treat him as he deserves to be treated, he becomes a splendid pet.
There are some health problems with dogs which are inherited. It is why some people insist on getting certificates from breeders to show that the parents were cleared of certain diseases such as hip and elbow dysplasia.
Certainly, it’s a known fact that many health problems can be prevented by the way you feed your dog and the way you raise him.
If you suspect your pet is suffering with an ailment that is making him lethargic and run-down, get him to the vet immediately.
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
You want your Appenzell Mountain Dog to maintain his thick shiny coat, and because he sheds throughout the year, a good brushing twice a week will benefit him.
Dogs with hanging ears, such as this dog, are always more prone to ear infections, requiring more attention to the inside of the ears. Clean, dry ears resist ear infections.
The Appenzeller is a working dog, used to being active all day, so he will require a lot of exercise. He just loves being outdoors, and while he adapts to city- and country life, he will prefer living in the country. Take him for walks, play ball with him and allow him to run with you when you go jogging or cycling.
A young adult Appenzeller Sennenhunde will require a different calorie intake compared to a dog that has been spayed or neutered or a puppy that is still growing. You need to watch your dog’s age, his size and the particular season of his life he is in and adjust his food intake.
Kibble is good and well, and there are excellent brands packed with nutrients, but your furry friend will require brown rice, vegetables and cooked chicken mixed into his kibble from time to time as well as raw meat added in when possible.
An excellent diet is important for the wellbeing of your pet, and always ensure that fresh, cool water is available.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.