Mountain Cur is originated from United States but Shikoku is originated from Japan. Mountain Cur may grow 39 cm / 16 inches higher than Shikoku. Mountain Cur may weigh 26 kg / 57 pounds lesser than Shikoku. Both Mountain Cur and Shikoku has almost same life span. Both Mountain Cur and Shikoku has almost same litter size. Mountain Cur requires Low Maintenance. But Shikoku requires Moderate Maintenance
From The United States in the hound group comes the Mountain Cur. This breed was developed especially to “tree” their prey and to trail other smaller game. They treed and bayed larger prey like the wild boar and bears in the mountains and they trailed the smaller ones like the raccoon and squirrel. There are many types of curs and this breed is just one. Curs can be water dogs, farm dogs, hunting dogs and guard dogs. However, they are not great family dogs because they were born to hunt.
The Mountain Cur comes out of Kentucky, Tennessee, Ohio and Virginia. The ancestors of the American Mountain Cur came with European settlers almost 200 years ago. They worked with the settlers to hunt for animals that would provide them with pelts and meat in order to survive on the frontier. The breed became rare when the descendants of the settlers moved to the factories after the second world war.
The breed was brought back by four ambitious men who saved the Mountain Cur. They form the Original Mountain Cur Breeder’s Association of OMCBA in 1956. But they argued over the standard and 2 of the 4 left to form their own association: The Stephen Stock Mountain Cur Association. By 1957 the Mountain Cur Breeder’s Association formed but it took until 1998 for the Mountain Cur to be registered with the United Kennel Club.
The Mountain Cur is a tough, courageous dog as are all the Curs. They are willing to face large and ferocious prey. They are fearless watch dogs, using their trait of being quiet on the hunt to their advantage. The Mountain Cur wants nothing more than making you happy. They have been known to corner bears and even bulls. Given the independence and intelligence of the Mountain Cur it is important that the human be the pack leader, or the Cur will assume the role. If angry the Cur will growl and bite, so being the pack leader is vital for humans.
The novel “Old Yeller” was written about a Mountain Cur – a yellow shorthaired dog with a bobbed tail and terrier blood. Like all Mountain Curs “Old Yeller” hunted and treed prey, fought a bear and held onto the nose of a charging bull. The Cur was the first American purebred dog. Other early lines come from the Appalachian Mountains and near them in southern states. Mixing hounds and terriers created this tough, courageous dog whose tenacity and grit are second to none. Today the Mountain Cur has been split into four distinct breeds: the Mountain Cur, The Mountain View Cur, the Stephens Stock, and the Treeing Tennessee Brindle.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
Bred to be a hard working hunter and protector, the Mountain Cur is rugged and stocky. They are muscular with strong neck, wide head and expressive dark brown eyes. Some may have blue or green eyes, but they will be darker instead of light. They have a heavy muzzle, high set short ears and feet that are catlike, muscular and strong. The Cur has straight legs, deep chests and 50% are born with the tail bobbed.
Their coat is short and heavy. The colors could be yellow, red, blue, brindle, black and brindle, yellow with white points, dark brown and red.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
There are a few health issues that the Mountain Cur is susceptible to. They include:
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
Mountain Cure puppies should eat four bowls of high quality dog food in four separate meals each day until 3 months old. From three months to six months feed them 3 times per day and from six months to a year just twice a day.
The adult Mountain Cur would eat 3 cups of high quality dog food in one or two meals per day. Don’t overfeed them as they have a tendency toward obesity.
Athleticism
This breed is an active dog and he needs to get plenty of exercise. He needs daily exercise – daily walks – and enjoys canine sports like barn hunt and agility. They do well in field trials.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.