Petzlover
Hygenhund is originated from Norway but Shikoku is originated from Japan. Hygenhund may grow 34 cm / 14 inches higher than Shikoku. Hygenhund may weigh 28 kg / 61 pounds lesser than Shikoku. Both Hygenhund and Shikoku has same life span. Both Hygenhund and Shikoku has almost same litter size. Both Hygenhund and Shikoku requires Moderate Maintenance.
The Hygenhund is a hound from Norway that was developed in the early 1800’s by the Norwegian breeder Hygen. It was developed for hunting small game such as fox, rabbit, hare or racoon. It is known for its endurance and ability to survive travel across vast artic land without fatigue. It was developed by crossing several Norwegian hounds with ones from England and Germany. This includes basset hounds, holsteiner hounds, beagles, Bloodhounds, Scandinavian hounds and English Pointers. The resulting Hygehound is a scent hound whose popularity fell in the 20th century. Most of the remaining dogs today are located in Norway. The Norwegian Kennel Club and the UKC have both recognized the breed yet its numbers remain low. Even at that the breed today remains a great hunting dog but it is also a great companion or family dog.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
The Hygenhund has a solid rectangular and compact body with muscular and compact legs and paws. Their heads are shaped like a triangle with dark eyes and a broad skull. The muzzle and neck are long and the topline is even. They carry their tail high, but they do not curl it over their back. They are a medium sized dog with short hair. They have an overabundance of energy and get bored easily. They can come in black with chestnut or white markings, yellow and red, chestnut without or with black markings.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
1. Children friendliness – The Hygenhund is very friendly to children and love to play with them.
Stamina, intelligence and ability to endure cold climates.
Very adaptable in some ways – enduring cold climates for instance. However, they need a large yard or area to run in. They are not as adaptable in an apartment.
The Hygenhund is very intelligent and a quick learner. They love learning new things.
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
Since the Hygenhund is such a high energy working dog feed a high quality food. Feed 3-4 times a day for a total of 2.3 cups.
Again this is a high energy dog. Feed a high protein good quality dog food twice a day for a total of 3-4 cups.
Good speed and stamina. Good in cold climates.
The Hygenhund needs plenty of exercise to dissipate all its working energy. They will excel at field trials, lure coursing, fly ball, tracking, and agility.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.
