Bakharwal Dog is originated from India but Shikoku is originated from Japan. Bakharwal Dog may grow 49 cm / 20 inches higher than Shikoku. Bakharwal Dog may weigh 17 kg / 37 pounds lesser than Shikoku. Bakharwal Dog may live 3 years less than Shikoku. Bakharwal Dog may have less litter size than Shikoku. Both Bakharwal Dog and Shikoku requires Moderate Maintenance.
The precise origin of the large Bakharwal Dog is undocumented. It is believed the breed originated from the Tibetan Mastiff, the Molosser, the Tuvan Sheepdog and others. It is an ancient working breed where it has been bred for many centuries by the Bakarwal and Guijar tribes. The dog is thought to be the rarest of all the ancient herding breeds.
The Bakharwal is an indigenous breed of Himalayan origin, being bred exclusively by those wanting a strong, brave dog to protect their livestock. Today Jammu and Kashmir in North India is predominantly the stronghold of this breed.
The Bakharwal dog today as we know it is a muscular dog, tall and powerful and with a thick, fluffy coat. He has remained a livestock guardian or herding dog for the people occupying the Pir Panjal mountain ranges for centuries.
Unfortunately the breed’s rarity as well as his lack of recognition has put this attractive dog in danger of becoming extinct, and in fact steps have been taken to have the dog listed as an endangered species. The females only produce small litters of between 1 to 3 puppies. There are currently no breeding clubs for the Bakharwal Dog and the other sad aspect is that the breed isn’t recognized by any of the major kennel clubs.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
This dog is large, heavily boned, muscular and with a deep chest. They’ve got large heads and a thick, muscular neck. The nose is black, the almond-shaped brown or amber eyes gentle while the ears are medium sized and drooping. The tail is long and bushy and mostly curls over the back of the dog. Their thick coats are available in a number of colours such as cream, tan, white, black and piebald.
The Kashmiri Sheepdog has long legs and although a number of sizes exist, the regular height of the dog is roughly 61 to 76 cm.
Known also by several other names such as the Kashmir Mastiff, Kashmir Sheepdog or Bakarwal Mastiff, this dog is well known for his ferociousness, and guarding his human family is taken seriously. His courage knows know limits and he is both protector and friend, a loyal and devoted companion.
He forms a strong bond with his human family and is good natured with well behaved children who have been taught to treat animals with kindness. Caution should always be practised with small children as this is a large dog. He is playful, social and adaptable with his human family but won’t take kindly to other pets. Socialization and training are important for this strong-willed dog.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
Bred exclusively as a livestock guardian dog, the large Bakharwal is a steadfast, loving, brave guardian. He is good with people of all ages and will protect his human family with his life.
To this day the breed has a strong herding and guarding instinct, and because he is a large breed with herding instincts, he won’t be suited to apartment living. He needs a good sized garden to run in and will require exercising to stave off frustration and boredom.
Look after your Bakharwal well, especially as there aren’t many of them left. Loved, nourished and cared for, he’s just waiting to make you part of his ‘flock’ and in exchange he’ll be your loyal and devoted friend who will protect you with his life.
Your Bakharwal puppy will need to see the vet for a complete check up and to receive his puppy vaccinations. These innoculations immunize your puppy from hepatitis, distemper, leptospirosis, parvovirus and parainfluenza.
As he grows older, you’ll need to keep his teeth free from dental plaque by using a special dog toothbrush and toothpaste.
Ticks and fleas – speak to your vet about the most effective way to treat these parasites. heartworm – this is important if your dog is exposed to lots of mosquitoes. Heartworm infestations are potentially deadly. spaying and neutering is important at 6 months of age to protect your pet from unwanted puppies and disease.
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
The coat of the Bakharwal Dog is thick, flat and of medium length and he is a relatively low maintenance dog. Brushing the dog’s coat twice a week will be adequate to remove loose hairs, although professional grooming can be a good thing as the density of the coat makes trimming the coat a necessity. The eyes, ears, teeth, and nails of the Bakharwal Dog should also be examined regularly just to ensure no health problems develop.
Bakharwal puppies from 8 to 12 weeks will require meals 4x a day. From 6 months on he can start having 2 meals a day. Top-quality dry- or wet dogfoods will guarantees balanced nutrition, and speaking to your veterinarian will give you an idea of what is best for your canine friend. To ensure your dog doesn’t suffer with a dry, scratchy skin, remember to include raw- and cook meat into his food. Protein is an essential ingredient for the health of your dog. Always ensure clean, cool water is available and wash food- and water bowls regularly.
Make sure your Bakharwal Dog gets plenty of exercise every day to maintain good health. Take him for walks to give him new sounds, smells and sights.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.