Petzlover
Carolina Dog is originated from United States but Shikoku is originated from Japan. Carolina Dog may grow 34 cm / 14 inches higher than Shikoku. Carolina Dog may weigh 33 kg / 72 pounds lesser than Shikoku. Both Carolina Dog and Shikoku has same life span. Both Carolina Dog and Shikoku has same litter size. Both Carolina Dog and Shikoku requires Moderate Maintenance.
The Carolina dog comes from wild dogs that used to run with the Paleo-Indians of North America, and today they can still be found in their wild state near the Georgia-South Carolina border.
Many scientists believe that the dog was first domesticated from the wolf thousands and thousands of years ago. Today there aren’t many records on the Carolina Dog’s history and it isn’t sure how long they lived their feral lifestyle in the American South, but it seems as though it was for hundreds of years.
You could say that the modern history of the Carolina Dog started in the 1980s. Dr. Pam Brisbin found a puppy at a dump site which looked like the Australian Dingo. Dr Brisbin and other scientists concluded that the Carolina Dog was a remnant of primitive dogs. Since those times the Carolina Dog has adapted well to being a domesticated pet.
The Shikoku is from the Shikoku Island in Japan and they are very much like the Japanese Shiba Inu. There are six native Japanese dog breeds and the Shikoku is medium sized and sits in between the smaller Shiba Inu and the very large Akita Inu. All of the Japanese native breeds are members of the Spitz family. The Japanese have sorted their six breeds into 3 categories by size. Being medium size, the Shikoku is a member of the Shika-inus group. Others in this group are the Ainu Ken, the Kai Ken and the Kishu Inu. There are small differences between the three dogs in the Shika-inus group.
The Shikoku was bred to be a hunting dog in Kochi Prefecture to hunt boar and deer. Other names for the breed include Kochi-ken and Kishu dog or boar hound. This dog is considered to be the purest of the Japanese native dogs or Nihoken. They are today very , very rare. There are very few outsides of Japan, but some in North America are attempting to save the breed.
The are od Kochi Prefecture is a mountainous region with rough terrain that anyone outside of the area would have a hard time accessing. That is why the Shikoku is considered to be so pure as they were pretty well isolated in the mountains. The breeders were also isolated by the mountains and there was very little interbreeding. Although breeding the same dog, these different groups developed different lines of the Shikoku.
Documentation tells us that the number of originals lines was just two and these were the Western and Eastern Shikoku. The Western dog was known as the Mount Ishizuchi Shikoku and the Eastern as the Mount Tsurugi Shikoku. Within these two lines of Shikoku there are additional strains.
Within the Eastern line there is the Tokushima (lya) and the Koci-Aki strains. Within the Western line there is the Hata Uwahara, the Ehime-ken Shuso-gun and the Honkawa. Among these lines and strains, there are different coats and different colors; some heavier and some taller, but all figure into the development of the breed.
Finally, in the Showa Era the Japanese established the Dog Protective League and they began collecting the native dogs from around the country. They protected them so that the breed will go on. The Shikoku is today recognized as Foundation Stock by the AKC and it is fully recognized by the Japan Kennel Club, the Canadian Hound Club and the Shikoku has been declared a living Japanese “natural monument”.
Two bloodlines became the way the Shikoku were know after the war – the Honkawa and the Hata lines The Honkawa line were the descendants of the Choshun-go and the Hata line were the descendants of the Matsukaze-go. They bred the lines separately until 1955, when they mixed them to make the breed stronger. They are no longer considered separate in any way.
Because they are such primitive dogs, the Shikoku are good watch dogs and quite reserved with strangers. They need a lot of socialization to be a family pet but once they are, they make great companions. Intelligent, quick to learn and eager to please. Of the two lines of Shikoku dogs from the Western strains, the current Shikoku owes much of its current development to the Honkawa and Hata strains.
The Carolina dog is part of the Sighthounds Group and looks a bit like a Dingo, German Shepherd and Wolf mix. He has fairly long, pointed erect ears, a sharp wolf-like snout and a long tail that curves when raised.
The Carolina dog has been re-discovered however and when trained and socialized, they make splendid pets. It’s a medium sized dog standing at 45–61cm and weighing from 15–20kg. He is slender, muscular and athletic with a coat that is short and fairly smooth. Colors for the Carolina dog vary and he can be fawn colored, a gingerish color, black and tan and can have some white areas on the paws, chest, muzzle and tail.
The Carolina Dog has been a wild dog, belonging to a pack and while he isn’t aggressive, he is nervous and aloof around strangers. Good training and socialization provides him with the skills to get along well with his human family as well as with children and other pets in the home.
Because this dog has always been wild, they tend to maintain some of their wild, independent nature and they can be difficult to train and it requires firmness and patience with him, but he is an intelligent breed.
Today’s Shikoku is a medium sized breed with a Spitz like body – square with a head that is wedge shaped. The ears are pointed, and the tail is curved and feathered. They have arched toes and hard pads with dark, hard nails.
The two lines of the Shikoku are slightly different in built and look. The Honkawa strain is slender and athletic; agile and single coated. They have dark eyes and most of them are black and tan.
On the other hand, the Hata strain is much heavier boned, with the front more muscular than the rear. They have small ears, a wide skull and a strong undercoat. His eyes are shaped differently than the Honkawa. Their coats are also mostly red and tan.
The Carolina Dog is a medium-sized dog which has managed to survive well in the wild environment. It is this life in the wilds which has made the dog to be shy and aloof around strangers.
They are skilled and intelligent and when domesticated they make extraordinary pets even though he isn’t an overly affectionate dog. It is why he requires early socialization so that he doesn’t grow up shunning humans.
With training however, the Carolina Dog becomes a well-adjusted, loving and social member of the family.
The Carolina Dog is a fairly healthy breed. You won’t have to be rushing off to the vet often with him if you look after him well in terms of a good diet, a food amount of exercise and plenty of love and attention. In fact breeders of the Carolina Dog have noted that they haven’t seen any cases of genetically inheritable diseases with this robust dog.
However with all dogs, no matter how healthy they are, there can be problems. Problems common to domestic dogs can include skeletal and visual problems. Many dog owners have their pets tested to identify some of the potential health defects that some dogs are prone to. This can include hip dysplasia, cataracts, cancer and PRA or Progressive Retinal Atrophy.
Being isolated as they were, the Shikoku was a fairly healthy breed, no genetic testing has been done. Despite this they suffer a few of the same potential issues as other breeds their size.
Otherwise this is an agile and hardy breed with no known congenital health issues.
The Carolina Dog is a seasonal shedder and the shortish coat will simply require a thorough brushing twice a week to keep him in tip top condition.
This dog, with his upright ears, isn’t prone to ear infections as other breeds, but nonetheless as part of his grooming routine, its a good idea to to check his ears inside for wax build-up and dirt. Certainly his teeth should be brushed 2 or 3 times a week with special dog toothbrush and toothpaste. This keeps the gums and teeth healthy and also avoids other diseases that come about because of dental disease.
Whether you feed your Carolina Dog once or twice a day, you want to ensure the very best quality diet to avoid skin problems and illness. You also have to ensure your dog has 24/7 access to fresh, cool drinking water to help him with digesting his food.
There are some excellent commercially manufactured dog foods on the market which have been manufactured for certain stages of your dogs life. Add in some rice, vegetables and meat from time to time and every now and again you can give him some raw meat too.
Feeding the puppy Be careful with feeding the puppy and adult as the breed is known to have a tendency toward obesity. Fresh food is better as it is what the breed has been used to, but a high quality puppy kibble is acceptable. Feed three times per day.
2.Feeding the adult He is a high energy dog so feed a high energy food designed for a medium sized dog. Feed in two meals each day.
4. Games and Exercises You will need a fenced yard for this breed and time to play with them. If not, you would need time to walk her more than once a day. They love to play indoors as well, chasing balls, learning new things. The breed make great companions for hiking, swimming, play frisbee or catch outside. They do well at agility, rally, obedience and flyball.
