Petzlover
Black Mouth Cur is originated from United States but St. Bernard is originated from Switzerland. Black Mouth Cur may grow 47 cm / 18 inches shorter than St. Bernard. Black Mouth Cur may weigh 39 kg / 85 pounds lesser than St. Bernard. Black Mouth Cur may live 8 years more than St. Bernard. Black Mouth Cur may have more litter size than St. Bernard. Black Mouth Cur requires Low Maintenance. But St. Bernard requires High Maintenance
The Black Mouth Cur was developed in the southern United States but comes from a long line of Curs and Cur type dogs that date back to pre-Christian times as herding and hunting dogs, protectors and guard dogs. The breed itself is not officially recognized by the AKC (American Kennel Club). No dog with the word Cur in its name is recognized by the AKLC. However, the Black Mouth Cur is absolutely considered a purebred dog expected to be a working dog and protect its family. The Cur is recognized by the United Kennel Club as a scent hound. The spelling of the Cur line might include Curre, Cu, and Kurre. All these dogs were hardworking herders, guard dogs, and hunters. Most of European herding dogs have their roots in the Cur lines. This is true as well for the Australian and American herders as well. Although all these herding dogs have common roots in the Cur, they do not necessarily have common ways of herding. Some harass individuals and others circle the herd and bark, still others like the Border Collie, control the herd with their eyes. The original Curs were responsible for herding a non-docile flock of tough, resilient animals three thousand years ago in Asia and Europe. The Cur would be responsible for rounding up any stray animal and brining it back to the herd.
The ancient Cur line developed into the many different herding breeds we know today, as well as into several different kinds of hunters and guard dogs in different areas of the world, and in different climates. Many different countries and cultures aided in the development of the Curs. Probably the group with the most influence into this breed were the Celts. Just as they were with breeds of livestock, cattle and horses, they were instrumental in the breeding the best dogs to the best dogs to get the best dogs. Needing a dog that would be gentle enough to be around their children and family, yet aggressive and tough enough to dominate semi-feral livestock and assist in hunting, the Celts mix a variety of dogs together to get the earliest Cur. They particularly crossed their dogs with the herding dogs of the Greeks and the Molosssi barbarians. Since the Celts were spread out across Europe each community had their own version of a Cur based on what functions they needed the dog to do. They would breed their best dogs with the best dogs of visitors or during raids. These dogs would then be treated better than the other and the best workers had the best food, the best resting places and more. Their lines were continued and expanded. Eventually the Celtic people and their dogs were confined to Great Britain, Wales and Ireland.
Finally, the Industrial Age began, and the Curs’ numbers diminished. They noticed the success of the dog shows such as Crufts. They set out to save the European Curs and increase their usefulness. Director Prof. Adolphe Reul, Clinical Director of the Club du Chien de Berger Belge developed the Belgium standard for the Cur in the late 1800’s. There were three types of coats allowed in the standard – long, short and rough. They started out with bob tails but soon developed the more protective full, long tail. When the Anglo-Saxons took over England and pushed the Celts into Cornwall and Wales, the Curs were crossed with Spizts and creating a less aggressive, long haired dog that worked well in that climate and controlling sheep with their eyes. These were the Shepard’s Cur. This led to a variety of Irish breeds by 800AD. There were guard dogs known as Archu. The hunting dogs were called Milchu and there were three types of herding dogs, depending upon who they herded. The Irish also had a pet dog that might catch vermin. Thus, the Cur became divided not by ancestry or breeding but by function – hunting, herding and guarding. Pets often fell into the guard dog group.
Cattle dogs were developed into their own special breeds. They had to obey people yet dominate an animal much larger than themselves without injuring the animals. They developed into Herders and Heelers. Heelers had to work alone and drive the herd out of the grain fields, while the Herders clumped the herd into a group and moved it as the shepherd wanted. Heelers were known to nip the heels of the herd without getting hurt themselves because of size. From these groups came dogs like the Welsh Corgis. Next came the Norman influence on the Cur dogs when they conquered England. The Normans had hounds used for hunts. These hounds bayed and howled while hunting while the Curs were silent hunters. The Cur dog did not chase the prey and therefore they really were not “sporting” dogs. The Normans killed off any guard dogs and derided the non-attacking Curs. They began to call all mixed breed dog “Cur”. Thus, the name came to mean a mutt instead of the noble purebred dog the Cur had been. During this time there were additional curs coming in from Ireland that were more aggressive than the short haired English Curs. “Warners” were Curs that would only bark when there was a stranger or intruder. They would not attack. Then there were the toyish curd who were named dancers and were more or less pets that did tricks for money.
With all this mixture of the different kinds and lines of Curs the British Cur declined. By 959 they were being replaced by the Scotch Colley or Border Collie and breeding Curs to Collies became the rage. Soon the British Curs were extinct in the British Isles. Laws were passed that eventually led to thousands of workers and their Curs to leave Britain. Selective breeding also produced more docile breeds of cattle and sheep. Smaller dogs like the Corgi were efficient at herding these animals,. So, in Britain the Curs died out but they continued to live in America. This is where the Black Mouth Cur came into being. Within the American Curs there are a variety of line dependent upon location and function. There were the n Black Mouth Cur, the Foundation Black Mouth Cur, The Lander Yellow Mouth Cur and the Florida Black Mouth Cur. In 1964 the American Kennel Club (AKC) accepted the Black Mouth Cur. They were classified as herders. The Black Mountain Cur got its start in Alabama.
The St Bernard breed was once called the Alpine Cattle Dogs or the Alpine Mountain Dogs. They have always been farm dogs and mountain dogs in the French and Swiss Alps. They come from the border land of Switzerland and France. They were herding dogs, hunting, search and rescue, watchdogs and draft dogs.
Their ancestors are considered to include the Sennenhunds and molosser breeds that came to the Alps with the ancient Romans. There are four Sennenhund breeds that are believed to have contributed to the original St. Bernard. These included the Greater Swiss Mountain Dog (Grosser Schweizer Sennenhund), the Appenzeller (Appenzeller Sennenhund), the Bernese Mountain Dog (Berner Sennenhund) and the Entlebucher Mountain Dog (Entlebucher Sennenhund) Today the St. Bernard is considered a Molossoid breed.
The first we know of the St. Bernard in any written records was in 1707 at the Great St. Bernard Pass and Great St. Bernard Hospice run by monks. There were found paintings of the dogs dating back into the late 1600’s. It is told that Barry saved upward of 100 people in the St. Bernard pass, and it is from these stories that the dogs gained their snow rescue reputation.
The St. Bernard of that time did not look like the St. Bernard does today as there was much crossbreeding. Many dogs dies during rescues in the avalanches of the mid 1800’s and so they Saint was crossed with the Newfoundland to preserve the breed. You can today see the resemblance in the build and looks of the two breeds. This cross brought about the long haired St. Bernard whose fur was too heavy for rescues.
The St. Bernards of mountain rescue fame were only about the size of a German Shepherd dog and were short haired. After crossing with the Newfoundland and moving into clubs and dogs shows, they have been bred to be much larger. Before the stud book was closed, it is thought that many larger breeds such as the Greater Swiss Mountain Dog, the English Mastiff, the Tibetan Mastiff, the Rottweiler, the Great Pyrenees, the English Bulldog, the Great Dane, the Bernese Mountain Dog, the Boxer and the Caucasian Oycharka all contributed to today’s St. Bernard.
In 1884 The Swiss St. Bernard Club was founded and the breed entered the Swiss Stud book as its first entry in 1884. It was 1888 when the standard was approved and the breed became the national dog of Switzerland. Before the name St. Bernard came to be common, these dogs might be called, Barry Dogs, Alepnmastiff, Noble Steeds or Saint Dogs.
The dogs came to England in the early 1800s and to the United States soon after. They were recognized by the European kennel clubs first and by the early 1900’s they were the most popular breed in the AKC.
This is a typical larger working dog of the herding and hunting type. The Black Mouth Cur is a rugged, well-muscled dog that has a coat of various colors and mostly fawn or mahogany. According to the UKC (United Kennel Club) standard piebald or white is not accepted. The AKC does not recognize the Black Mouth Cur so they do not have a standard. Any dog with “Cur” in their name should fit the description of a general, drop-eared, short-coated, ranch or farm working dog – herding dog. The Black Mouth Cur fits this description and is a family dog as well. The coat can be fine or coarse, less than 10% of the coat is white and it cannot be spotted, merle, mottled or albino. There eyes can be yellow, green or brown and the they should have black mask. They have a square muzzle with black around the lips and the mouth including inside the mouth, cheeks and gum. Unlike the chow however, they do not have a black tongue. The have medium sized ears, that hang down and can either match the muzzle or the coat in color. Their tail can be docked, bobbed, medium or long. Their feet are compact and the pads tough, large and well-cushioned. They might have webbed toes though not all do.
Today’s St. Bernard is not a large dog, he is a giant dog. Weighing in at 140-200 pounds and standing 28 to 35 inches tall, he is a lot of dog. Bred with mastiffs and large mountain dogs, they have proportional and powerful build. They are strong, sturdy and well muscled. They have either a smooth or rough (short or long) coat. Their eyes are brown or occasionally blue. They have tight lids, and square heads and muzzles.
There are two coat types called smooth and rough, or short and long. The smooth shorter coat is tough, flat and close against the body and the long, rough coat is dense, wavy and heavy around the legs, neck and ruff. Both types have long tails that hang low and are heavy. Saints are known to slobber, drool and snore.
The Black Mouth Curs are very social and very good family dogs. They are very smart but need to bond with their owner before you can begin training them. They are sensitive and don’t respond well to negative training techniques or even being yelled at. They need humans to spend their time with. They get depressed and anxious if they do not get enough exercise. They are protective of their family and their home, as they are territorial. For hunters this is the dog – there is none better. They can hunt squirrel and deer, or they can hunt bears, racoons and boar. If they catch the prey, they will instantly kill it if it isn’t too large. With very large prey they will corner or tree it and bay at it. They are fearless and loyal and good with children. Training is vital though they will train themselves if you do not. They need a strong person to take charge and they will do anything to please them. The Cur needs to be convinced that the human is the pack leader and is above him in rank. Never allow them to walk ahead of you on a leash. They are very predictable if you understand them, intelligent and even tempered. Do not leave them alone with pets other than dogs. Be careful with young children as these guys play rough.
3.Adaptability no - these are giant dogs that need a lot of room. A large fenced yard or farm is best. They won’t do well in an apartment. They need exercise every day and loping around a yard is very good for them. They love to play in the snow, carry a backpack or pull a cart. They love to have a “job”
4.Learning ability – They are smart and highly trainable if motivated. They may appear lazy but they are just laid back and need a motivation.
Once again, this is an ancient breed with an extremely good health record. They are prone to ear infections and should be watched and cleaned especially when wet. They might be affected by other issues such as mange, cataracts, epilepsy and hip dysplasia. Though these conditions are possible they are unlikely. Puppies can be tested for hip dysplasia and eye issues.
The first problem this breed faces is how fast they grow and gain weight. This can lead to serious health issues if not controlled. Their bones can be damaged by this excessively fast rate of growth. Other issues facing the breed include:
This is a working dog, so they will need nutritious meals with plenty of good calories. On the other hand, do not overfeed or free feed them Puppies should eat 3 times a day, 6-month olds should eat twice a day and adults once a day. Some adults will prefer to eat twice a day, smaller amounts as well.
The biggest concern has to be the ears. If they get wet the Black Mouth Cur can get ear infections very easily. They are open to but not especially prone to hip dysplasia, mange, epilepsy and cataracts.
These are very energetic and athletic dogs. They are good at every possible athletic event and activity. They obviously like to herd but they also excel at things like weight pulls, coursing events, tracking, agility and Search and Rescue. At the very least they must have long energetic walks once or twice a day and a yard to run in would be best. They are smart and need physical exercise to keep them occupied. They love to run with you if you jog.
1.Feeding the puppy – You want to control their growth. Do not overfeed, and make sure they exercise but not too much. Feed a high quality large breed puppy food 3-4 X a day in small amounts.
2.Feeding the adult – The problem you face with he adult St. Bernard is the potential for Bloat. Don’t over feed. Don’t feed before or after strenuous exercise. Feed 2-3 X a day in smaller amounts to prevent Bloat. Feed a high quality breed specific food if possible or an extra large breed formula.
4. Games and Exercises They need exercise but not as much as you might think. The St. Bernard is a laid back lumbering character so don’t over exercise her. They enjoy weight and cart pulling but they are not athletes who enjoy frisbee or agility. Search and rescue trials and tracking trials are perfect athletic endeavors for them.